Family Hawaii : Family Hawaii 2018
HERE ARE SOME LOCAL DISHES YOU MUST TRY DURING YOUR STAY: • Haupia – A coconut milk-based Hawaiian dessert • Loco moco – Invented to satisfy the hunger pangs of surfers, this high-carb, high-protein hit consists of steamed rice topped with a hamburger patty, fried egg and gravy • Lomi Lomi salmon (pronounced ‘low-me’) – A Hawaiian dish that comprises salted diced salmon with tomatoes, crushed ice and spring onions • Malasada – A delicious hot, sweet Portuguese doughnut • Poke (pronounced ‘po-kay’) – A raw fish salad usually featuring ahi (yellowfin tuna), flavoured with soy sauce, sesame oil, kukui nut and seaweed • Poi – A Hawaiian staple made from the taro plant. Poi is produced by pounding cooked taro and adding water to achieve a paste. It’s definitely an acquired taste! • Pūpū (appetisers) – A wide range of creative platters are available, from poke (raw fish salad) to sushi • Saimin (pronounced ‘sigh-min’) – These thin noodles are often served with spring onion, shrimp, kamaboko (fish cake) or sliced char siu (Chinese roast pork) • Shave ice – Finely shaved snow cones in exotic flavours, with a choice of ice-cream or azuki (red) beans underneath. Right: Uncle’s Shave Ice from The Shops at Kukui‘ula in Po‘ipū on Kaua‘i. Image: Angela Saurine FAMILY HAWAI‘I 11 The Hawaiian Islands Adventure with Atlantis where the fun doesn't stop and neither does the learning. Let us help you inspire a new generation of young explorers as you dive to over 100 feet below the sea! atlantisadventures.com | (800) 548-6262 | #atlantishawaii EXPLORE OUR HAWAII above and below the surface Join us on Majestic, Hawaii's newest yacht cruise; an idyllic setting to reconnect with family and friends!
Family Hawaii 2015